Yes Sir!
Here is our 1/2 Price Lunch Menu
(11.am - 3pm)
|
| Soup |
| Seafood Chowder |
$6.45 |
| Chicken & Vegetable Soup |
$5.95 |
| Cold
Appetisers |
| Tzatziki |
$7.95 |
| Taramosalata |
$8.75 |
| Five in One |
$14.50 |
| Smoked Salmon |
$9.95 |
| Prawn Cocktail |
$9.95 |
| Avocado Seafood |
$8.95 |
| Avocado Francais |
$7.95 |
| Fresh Tuna Sashimi |
$12.50 |
| Hot
Appetisers |
| Calamari |
$8.95 |
| BBQ Octopus |
$9.95 |
| BBQ Prawns |
$9.95 |
| BBQ Bugs |
$11.45 |
| Souvlaki |
$9.45 |
| Spanakopita |
$7.45 |
| Garlic Prawns |
$9.95 |
| King Prawns |
$9.95 |
| Scallops |
$9.95 |
| Saganaki |
$8.90 |
| Oysters
& Mussels |
1/2
Doz |
1
Doz |
| Oysters Natural |
$9.50 |
$14.00 |
| Oysters Mornay |
$10.50 |
$14.50 |
| Oysters Kilpatrick |
$10.50 |
$14.50 |
| 3 in 1 Oysters |
$14.45 |
| Mussels
Cardinal |
$9.45 |
| Mussels
Paragon |
$11.95 |
| Mussels
Provincale |
$10.00 |
| Pasta |
|
|
| Lasagne |
|
$12.45 |
| Sandcrab Lasagne |
|
$14.50 |
| Spaghetti Carbonara |
|
$12.45 |
| Spaghetti Marinara |
|
$14.45 |
| Ravioli Napolitana |
|
$12.45 |
| Fettucine Prawns |
|
$14.45 |
| Seafood |
| Barramundi |
$16.90 |
| Whole Sole |
$16.90 |
| Jewfish
Fillets |
$16.90 |
| Schnapper
|
$17.50 |
| Atlantic
Salmon |
$17.50 |
| Perch |
$15.90 |
| John Dory
(when available) |
M/P |
| Whiting
|
$15.90 |
| Fish Tropicana |
$18.50 |
| Kanoni |
$20.45 |
| Calamari |
$14.95 |
| BBQ Octopus |
$14.95 |
| BBQ Moreton
Bay Bugs |
$23.95 |
| BBQ Prawns |
$17.75 |
| Garlic Prawns |
$17.75 |
| Seafood
Crepe |
$17.50 |
| Barouti |
$24.50 |
| Lobster
Mornay |
M/P |
| Lobster
Thermidor |
M/P |
| Lobster
Grilled (live) |
M/P |
| Mud Crabs
(live) |
M/P |
| Meat |
| Fillet Steak
(Eye of fillet) |
$17.45 |
| Souvlaki |
$16.50 |
| Lamb Paragon |
$16.50 |
| Lamb Cutlets
Risotto |
$16.50 |
| Veal Funghi |
$15.95 |
| Veal Parmigiana |
$15.95 |
| Veal Oskar |
$17.50 |
| Chicken
Paragon |
$15.95 |
| Chicken
Olympus |
$15.95 |
| Chicken
Fettucine |
$15.95 |
Menu
and prices are subject to change without notice.
Public holidays are subject to a 20% surcharge.
Sunday Lunch is subject to a 15% surcharge. |
last
updated July 08 |