| Appetizers |
|
| Jumbo Oysters Steamed In Ginger & Shallot |
|
| Or In Black Bean Sauce |
|
| Or In Szechwan Sauce (6) |
$15.00 |
| Scallops (In Half Shell) Steamed In Ginger
& Shallot |
|
| Or In Black Bean Sauce |
|
| Or In Szechwan Sauce (6) |
$17.50 |
| King Prawn Cutlets (3) |
$ 8.90 |
| Deep Fried Oysters (6) |
$ 9.50 |
| Oyster Natural |
|
| 1/2 Dozen |
$8.90 |
| 1 Dozen |
$16.90 |
| Entree |
|
| Quail In Salt & Pepper |
$ 7.90 |
| Jelly Fish Salad with Shredded BBQ Duck
Meat (Cold Dish) |
$13.50 |
| Jelly Fish Salad with Shredded Chicken
(Cold Dish) |
$11.90 |
| Mini Spring Rolls (2) |
$ 3.90 |
| Dim Sim - Steamed Or Deep Fried (4) |
$ 4.90 |
| Sesame Prawn Toast (1 Slice Quartered) |
$ 6.50 |
| Sang Cho Po (Minimum For Two) |
$ 4.90 |
| Soup |
|
| Short Soup With BBQ Pork (Wonton Soup) |
$ 6.90 |
| Long Soup With BBQ Pork (Noodle Soup) |
$ 5.90 |
| Chicken And Sweet Corn Soup |
$ 5.90 |
| Combination Short Soup |
$10.50 |
| Combination Long Soup |
$10.50 |
| Seafood Combination Soup |
$ 7.90 |
| Eight Treasure Soup |
$ 6.90 |
| Hot And Sour Soup |
$ 6.90 |
| Shark Fin Soup With Crab Meat |
$18.90 |
| Shark Fin Soup With Chicken |
$17.90 |
| Calamari |
|
| Deep Fried Calamari In Salt & Pepper |
$14.50 |
| Braised Calamari In Chilli Black Bean Sauce |
$14.50 |
| Braised Calamari With Kai Lan Or Choy Sum |
$14.50 |
| Braised Calamari In Ginger & Shallot |
$14.50 |
| Chicken |
|
| Deep Fried Crispy Skin Chicken |
$13.90 |
| Kung Po Chicken With Cashew Nuts (Spicy) |
$14.90 |
| Braised Chicken With Snow Peas |
$14.90 |
| Chicken (Battered) In Lemon Sauce |
$13.90 |
| Chicken Fritters In Honey Sauce |
$14.90 |
| Braised Chicken With Broccoli In Bird's
Nest |
$15.90 |
| Braised Chicken With Cashew Nuts Or Almond |
$14.90 |
| Beef |
|
| Braised Beef In Black Bean Sauce |
$12.90 |
| Braised Steak In Sai Cha (Chinese Satay)
Sauce With Kai Lan |
$15.90 |
| Braised Beef In Kung Po Style With Cashew
Nuts (Spicy) |
$14.90 |
| Chilli Beef |
$13.90 |
| Szechwan Beef |
$13.90 |
| Braised Beef In Satay Sauce |
$14.90 |
| Fillet Steak In Chinese Style |
$18.90 |
| Shredded Fillet Steak In Peking Sauce |
$18.90 |
| Mongolian Beef (Sizzling) |
$15.50 |
| Pork |
|
| Pork Ribs In Special Sauce |
$13.90 |
| Pork Ribs In Chilli Sweet & Sour Sauce |
$13.90 |
| Pork Ribs In Salt & Pepper |
$13.90 |
| BBQ Pork In Honey Sauce |
$14.50 |
| BBQ Pork In Plum Sauce |
$14.50 |
| Lamb |
|
| Mongolian Lamb |
$15.90 |
| Lamb Fillet In Special Sauce With Shallots |
$15.90 |
| Duck |
|
| BBQ Roasted Duck |
$18.90 |
| Steamed Duck With Chinese Mushroom In Oyster
Sauce |
$18.90 |
| Duck (Battered) With Lemon Sauce |
$18.90 |
| Duck (Battered) With Plum Sauce |
$18.90 |
| Sweet & Sour |
|
| Sweet & Sour Pork (Battered) |
$13.90 |
| Sweet & Sour Scallops (Battered) |
$25.90 |
| Sweet & Sour Braised King Prawns |
$23.50 |
| Sweet & Sour Braised Chicken |
$13.90 |
| Sweet & Sour Combination |
$17.90 |
| Sweet & Sour Fish |
$14.90 |
| Abalone |
|
| Sliced Abalone In Oyster Sauce |
$45.00 |
| Sliced Abalone With Chinese Mushroom |
$46.50 |
| Fish |
|
| Steamed Whole Coral Trout In Ginger &
Shallot |
Market Price |
| Deep Fried Whole Coral Trout With Sweet
& Sour Sauce |
Market Price |
| Deep Fried Whole Lemon Sole In Salt &
Pepper |
$26.00 |
| Whole Lemon Sole Steamed With Preserved
Vegetable & Mushroom |
$28.00 |
| Coral Trout Fillet With Snow Peas |
$25.90 |
| Coral Trout Fillet With Kai Lan Or Choy
Sum (Chinese Vegetable) |
$25.90 |
| Coral Trout Fillet In Ginger Or Shallot |
$25.90 |
| Prawns |
|
| King Prawns (Battered) In Salt & Pepper |
$23.50 |
| Honey King Prawns (Battered) |
$23.50 |
| Braised King Prawns With Snow Peas |
$23.90 |
| Braised King Prawns With Kai Lan Or Choy
Sum (Chinese Vegetable) |
$23.50 |
| Braised King Prawns In Garlic Sauce |
$23.50 |
| Braised King Prawns In Szechwan Style |
$23.50 |
| Braised King Prawns In Plum Sauce |
$23.90 |
| Braised King Prawns In Satay Sauce |
$23.90 |
| Scallops |
|
| Braised Scallops In Ginger & Shallot |
$25.90 |
| Braised Scallops In Black Bean Sauce |
$25.90 |
| Braised Scallops With Broccoli In Bird's
Nest |
$25.90 |
| Braised Scallops With Fresh Asparagus (Seasonal) |
$26.90 |
| Braised Scallops With Snow Peas |
$25.90 |
| Braised Scallops With Kai Lan Or Choy Sum
(Chinese Vegetable) |
$25.90 |
| Braised Scallops In Satay Sauce |
$25.90 |
| Fooyong (Omelette) |
|
| Combination Omelette |
$17.90 |
| King Prawns Omelette |
$23.90 |
| Chicken Omelette |
$13.90 |
| Oyster Omelette |
$17.90 |
| Rice &
Noodles |
|
| Special Fried Rice Small $ 7.50 |
Large $ 8.50 |
| Steamed Rice (Per Person) |
$ 2.50 |
| Fried Rice With Minced Beef |
$ 8.90 |
| Fried Rice With Chicken & Pineapple |
$ 8.90 |
| Singapore Noodle |
$13.90 |
| Chicken Chow Mein |
$14.90 |
| Beef Chow Mein |
$13.90 |
| Seafood Combination Chow Mein |
$21.90 |
| Combination Chow Mein |
$17.50 |
| DESSERTS
(WARM) |
|
| DEEP FRIED ICE CREAM (WITH FLAMING GALLIANO
& CARAMEL SAUCE) |
$ 7.90 |
| TOFFEE BANANA & ICE CREAM (MINIMUM
TWO PERSON) |
$ 7.50
PER PERSON |
| TOFFEE APPLE $ ICE CREAM (MINIMUM TWO PERSON) |
$ 7.50
PER PERSON |
| CHINESE CUSTARD TARTS (IN LIMITED AMOUNT) |
$ 5.90 |
| BANANA FRITTER & ICE CREAM |
$ 6.90 |
| PINEAPPLE FRITTER & ICE CREAM |
$ 6.90 |
MANDARIN PAN CAKE (DEEP FRIED WITH SWEET
RED BEAN FILLING & SERVED WITH ICE CREAM)
|
$ 7.90 |
| SWEET DESSERT SOUP OF THE DAY (CHANGES
DAILY) |
$ 3.90 |
| DESSERTS
(CHILLED) |
|
| ALMOND BEAN CURD JELLY |
$ 5.90 |
| COCONUT JELLY |
$ 5.90 |
| MANGO PUDDING |
$ 6.90 |
| COCONUT SAGO DESSERT SOUP (TAPIOCA) |
$ 5.90 |
| LYCHEE NUTS & ICE CREAM |
$ 7.50 |
| ICE CREAM & FLAVOURING |
$ 3.50 |
SPECIAL DESSERTS
(FLAMBÉED & COOKED AT YOUR TABLE)
|
|
CREPE ROYALE (SEASONAL) (MINIMUM
TWO PERSON)
Paper Thin Crepes, Served With Fresh Strawberries, Flambéed
At Your Table
With Grand Mariner & Brandy, Served With Cream &
Ice Cream
|
$15.90
PER PERSON |
CREPE QUEENSLANDER (MINIMUM TWO
PERSON)
Paper Thin Crepes, Served With Bananas, Flambéed
At Your Table
With Rum & Banana Liqueur, Served With Cream &
Ice Cream
|
$15.90
PER PERSON |
CREPE SUZETTE (MINIMUM TWO PERSON)
Paper Thin Crepes, Flambéed At Your Table
With Grand Mariner & Brandy, Served With Cream &
Ice Cream
|
$14.90
PER PERSON |
| SPECIAL COFFEE |
|
COFFEE BRUL'OT (MINIMUM TWO PERSON)
A Spectacular & Delicious Coffee Brewed At Your Table.
The Ingredients Which Include Cointreau, Brandy, Cinnamon
Sticks, Vanilla Beans Are Set Alight And Poured Over An
Orange Snake Studded With Cloves. The Final Brew Is Then
Served With A Dash Of Freshly Whipped Cream. Simply Irresistible.
|
$16.90
PER PERSON |
| LIQUEUR COFFEES |
$ 7.90 |
EXTENSIVE RANGE INCLUDE:
IRISH COFFEE (IRISH WHISKY), ROMAN COFFEE (GALLIANO),
JAMAICAN COFFEE (TIA MARIA), MEXICAN (KAHLUA)
OR LIQUEUR COFFEE MADE ACCORDING TO YOUR CHOICE OF INGREDIENT
|
|
ALSO CHINESE TEA : JASMINE, PO LEE, WU
LOONG OR CHRYSANTHEMUM MIXED WITH PO LEE
|
$1.60
PER PERSON |
| CAPPUCCINO, FLAT WHITE, LATTÉ, SHORT
BLACK |
$ 3.50 |
| PERCOLATED COFFEE, AUSTRALIAN TEA |
$ 2.90 |
